Ingredients
- 2 large eggs, at room temperature
- 4 tablespoons (2 ounces) unsalted butter, melted and cooled, or 1/4 cup vegetable oil
- 1 teaspoon vanilla
- 1 cup buttermilk
- 1 cup (4.5 ounces) all-purpose flour
- 3/4 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/2 cup chocolate mini-chips
- Homemade chocolate sauce
- Ice cream
Directions
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In a large mixing bowl, combine the eggs, butter and vanilla, and whisk until pale in color, about 2 minutes. Stir in the buttermilk, then the flour, sugar, cocoa powder, baking powder, baking soda, salt and nutmeg. Gently fold in the chocolate chips.
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Cook the waffles in a preheated greased waffle iron until done, following the directions for your own waffle iron. Serve immeadiately (or keep warm in a 200°F oven) with the ice cream of your choice and chocolate sauce. Waffles can be made ahead and wrapped in plastic wrap and served the next day or frozen for up to 2 weeks. Rewarm them in a toaster oven.
The best Waffle recipe ever!! Used Milk instead of Buttermilk & used Truvia instead of Sugar. Will definitely make these again. Thank You for the recipe!! ☺️
Very tasty waffles and good texture. I doubled the recipe and used vegetable oil and omitted the chocolate chips. Thank you for such a good recipe!
Thanks for sharing so many beautiful recipes. Thank you!
Definitely on my breakfast list to make. I love the chocolate chips in the batter, so much more chocolatey goodness. Lovely recipe Tessa!
Oh yummy these waffles look amazing! Pining for later
Used to make these with chocolate milk that had turned sour. Just use it instead of the buttermilk for even more chocolate flavor, and to make use of something you might throw out.
Wow, these look so luxurious and decadence, perfect for a birthday brunch! It’s a good job it’s my birthday soon!
You are killing me with these waffles! They look so decadent and rich, I have to have them!
I’m a big waffle lover, and these chocolate fudge waffles look amazing!
Typically when I go out for brunch I’m a savory girl all the way, but lately I’ve been ordering waffles like they’re going out of style. Love these!
My birthday is in a week and I’m pretty sure I’ve found what I want for my birthday breakfast! Ice cream and chocolate sauce are totally mandatory, too. These look beautiful and so chocolatey!
These waffles are a dessert lovers dream. It’s perfectly acceptable to eat these for breakfast, right? Because I just may!
I love your blog, pictures and the food! I can’t wait to try this!
Oh my gosh! I love you!!! This will make my mornings so much more enjoyable! I’m really gonna have to try this!